Inovasi Nasi Gigit Udang Asam Manis : Solusi Pangan Sehat dan Sumber Pendapatan Bagi Ibu Rumah Tangga di RT.5 Kelurahan Kampung 6
DOI:
https://doi.org/10.62951/unggulan.v2i2.1420Keywords:
Food innovation, Healthy food, Household economy, Rice bites, Sweet and sour shrimpAbstract
The "Sweet and Sour Shrimp Rice Bites" innovation program is an empowerment effort aimed at housewives in RT 5, Kampung 6 Sub-district, through the development of a healthy, locally-based food product. This innovation seeks to create a nutritious and practical food alternative that appeals to various groups, while also serving as an additional source of household income. The product combines carbohydrates from rice, protein from shrimp, and a signature sweet and sour flavor, packaged in small, hygienic, and easy-to-consume portions. Training activities in production, packaging, and marketing were conducted participatively with the housewives, using a creative economy approach and local wisdom. The program results show increased skills, confidence, and economic contribution from participants. This innovation has proven to be both a healthy food solution and a support for household economic independence in the community
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